Beef Short Ribs
- Main Dishes
Description
Ingredients
2-4 lbs beef short ribs (boneless or bone-in)
1 cup beef broth
1 cup water
1/4 cup Worcestershire sauce
1/4 cup red wine vinegar
1 tsp salt
1 tsp black pepper
1 tsp garlic powder
1 tsp onion powder
1 sprig fresh rosemary
Instructions
-
Sear short ribs in pan
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Add all ingredients into crockpot
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Put ribs into crockpot and cook on low for 4-6 hours (longer if you want it more tender)
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Turn oven to broil & place short ribs on sheet pan
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Broil for 3-5 minutes to add a little bit of a crisp to the outside.
This recipe was super easy to throw together and was enjoyed by the whole family! If you need more ideas for recipes for your beef, head over to the North Dakota Beef Commission website! They have so many great recipes for every cut!
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